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April 24 2018

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Offer: Cook - Guinness Brewery F&B:

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Cook - Guinness Brewery F&B

AramarkBaltimore, MD4/16/2018
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Job Description

Overview:

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver practices that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World's Most Ethical Companies by the Ethisphere Institute. Lgain more at www.aramark.com or connect with us on Facebook and Twitter.

Description:

Position Summary: The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. Essential functions and responsibilitiesof the position may vary by Aramark location located on client requirementsand business needs.

Essential Functions:
   » Cooks and prepare a variety of food according to production guidelines and standardized recipes
   » Sets up workstation with all needed ingredients and equipment
   » Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
   » Safely utilizes a variety of utensils including knifes
   » Operates equipment such as ovens, stoves, slicers, mixers, etc.
   » Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
   » Arranges, garnishes, and portions food according to established guidelines
   » Properly stores food by adhering to food safety policies and procedures
   » Cleans and sanitizes work areas, equipment, and utensils
   » Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
   » Adheres to Aramark safety policies and procedures including proper food safety and sanitation
   » Ensures security of company assets
   » Other tasks and tasks as assigned by manager

Appropriate qualifications:
   » practice as a cook or in a related function required
   » Proven expertise of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
   » Must be able to obtain food safety certification
   » Demonstrates basic math and counting expertise
   » Demonstrates interpersonal and communication expertise, both written and verbal
   » Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.

Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer - Minority/Female/Discapability/Veteran

Job Snapshot

Employment Type Full-Time
Job Type Other
Education Not Specified
practice Not Specified
Manages Others Not Specified
Industry Other Great Industries
Required Travel Not Specified
Job ID 165432

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Company Overview

Aramark
We deliver practices that enrich and nourish people's lives through innovative services in food, facilities management, and uniforms. United by a passion to serve, our more than 270,000 employees make a significant difference each day for millions of people in 19 countries around the world. We are recognized as one of the World's Most Admired Companies by FORTUNE, rated number one among Diversified Outsourcing Companies, as well as an employer of choice by the Human Rights Campaign and DiversityInc.

Contact Information

Baltimore, MD
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Skills:

Job Category: Customer Service [ View All Customer Service Jobs ]
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Employment type:
Salary: Unspecified
Degree: Unspecified
Experience (year): Unspecified
Job Location: Other
Company Type Employer
Post Date: 04/16/2018 / Viewed 11 times
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